Kefirin Antikanserojenik Rolü

Gülşen Delikanlı Akbay

Derleme

Anticarcinogenic Role of Kefir

Yıl 2020, Cilt: 5 Sayı: 2, 73 - 82, 10.09.2020

Gülşen Delikanlı Akbay

Öz

Kefir, a fermented beverage, has probiotic property. It contains many macro and micro nutrients. Traditional kefir production is done with kefir grains and cow's milk. Kefir and its microorganisms have been reported to have many beneficial health effects. Today, kefir is being used for alternative treatment of cancer, an important disease. In order to better understand the anticarcinogenic effects of kefir, large-scale controlled human studies are needed. In this review, the effects of kefir on cancer are discussed by reviewing the literature.

Anahtar Kelimeler

Kefir, Probiotic, Fermentation, Nutrition, Cancer

Kaynakça

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